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PEDIOCOCCUS PENTOSACEUS
Descriptors Found:
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DeCS
Descriptor
English
:
Pediococcus pentosaceus
Descriptor
Spanish
:
Pediococcus pentosaceus
Descriptor
Portuguese
:
Pediococcus pentosaceus
Tree Number:
B03.353.750.450.737.750
B03.510.550.450.737.750
Definition
English
:
A species of
Pediococcus
that occurs in
FERMENTED FOODS AND BEVERAGES
where its ability to produce
LACTIC ACID
and
PEDIOCINS
make it useful as a
FOOD PRESERVATION
agent. It is also used as a
PROBIOTIC.
See Related
English
:
Probiotics
History Note
English
:
2017
Allowable Qualifiers
English
:
CH
chemistry
CL
classification
CY
cytology
DE
drug effects
EN
enzymology
GE
genetics
GD
growth & development
IM
immunology
IP
isolation & purification
ME
metabolism
PY
pathogenicity
PH
physiology
RE
radiation effects
UL
ultrastructure
VI
virology
Record Number:
56327
Unique Identifier:
D000070006
Occurrence in VHL
:
Similar:
DeCS